How to include radish in your recipe? Here’s the answer-Daikon radish egg stir fry

What do we need to make Daikon radish egg stir fry?

White radish is the main ingredient in this recipe. Any other radish can yield a result as good as the white one. Onion, chili, curry leaves, and cilantro are the fresh vegetables needed for this recipe. Mustard seed and oil are used for tempering. Adding eggs will result in the egg podimas/stir fry visually.

Some more side dish ideas

BRINJAL/EGGPLANT CHOPS– A tasty side dish commonly served along with biriyani that includes eggplant/brinjal with spices and masalas.

PEPPER TOFU STIR FRY – A simple yet tasty tofu pepper stir fry uses fewer ingredients.

TOMATO JAM | EASY JAM RECIPE– A tasty homemade jam recipe that uses tomatoes, sugar, and simple spices.

PAN-FRY SALMON WITH DILL EFFORTLESSLY– A pan-fried salmon recipe includes dill and simple masala to enjoy this fatty fish.

How to include radish in your recipe? Here’s the answer-Radish egg stir fry

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Ingredients

  

• 400 gm Radish big sized
• 3 to 4 Eggs
• 3 to 4 Green chillies based on your spice preference
• Curry leaves
• 2 Onions medium-sized
• Oil
• 1/2 to 4/3 tsp Mustard seeds
• Salt as required

Instructions

 

• Add oil in a pan.
• When is oil is hot enough, add the mustard seeds.
• Add the chopped onion after the mustard splutters. Cook for few minutes until the onion changes its colour into translucent.
• Add the slited green chillies and cook for few minutes.
• Meanwhile remove the skin of the radish and grate it.
• Add the water along with the radish that came from the radish while grating.
• Add salt.
• Mix everything and cook well until the water evaporates.
• Now add eggs.
• Mix well until the egg coats and blends with the radish.
• Cook in medium heat.
• Cook until the radish,and egg mixture is fluffy and separate.
• Add curry leaves.
• Radish egg stir fry is ready now.
• Garnish with cilatro and serve hot with rice or chapati

Notes

• You can add more eggs if you prefer.
• The same recipe can be used for purple radish or any other type of radishes.
• Add curry leaves at the final stage to retain the aroma of curry leaves.
• If you prefer a masala radish recipe, you can add curry powder, cumin powder or chilli powder.

Some more tasty side dish ideas

INSTANT SWEET MANGO PICKLE– A quick-to-make no fermentation sweet mango pickle made using fewer ingredients.

ZESTY MINCE WITH PEAS CURRY– A zesty mince curry that includes peas with Indian spices and masalas to enjoy with chapati or rice.

PAN-FRIED SEER FISH FOR A SIMPLE LUNCH– A pan-fried sheer fish that includes simple masalas and can be accompanied by rice or meals.

EASY MUTTON/MINCE KEBAB | NON-VEG STARTER RECIPE– A tasty freezer-friendly kebab that includes minced mutton, ginger, garlic, and whole spices.

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