Ingredients
Equipment
Method
- Cut and core the apples. Chop them.
- Deseed the sour plum and chop into small chunks.
- Use a spice mixer to make the sour plum into powder.
- Put apples and sour plum powder in to Nutribullet/blender/juicer.
- Add required water.
- Grind until it will become into a smooth paste
- Strain out the juice from the pulp.
- Pour the juice in a glass jar.
- Add the sour plum powder on top of the juice.
- Serve as it is or cold.