Crispy Baked Wonton Chips
A crispy baked recipe made using wonton wraps olive oil and simple spices.
Equipment
- Electric oven
Ingredients
- 20 to 25 Wonton wrap
- 3 tbsp Olive oil
- 1 tbsp Water
- Salt
- Smoked paprika(optional)
- Cheese
- pepper
Instructions
- Preheat the oven to 200°C.
- Add water in a bowl.
- Add olive oil.
- Mix them well.
- Cut the wonton wrap diagonally.
- Apply the oil mixture.
- Cut the diagonal wonton into two pieces.
- Apply oil on the baking tray.
- Place the wontons on the tray.
- Season with salt and pepper.
- Place the tray in the oven.
- Bake the wontons for 6 to 7 minutes or until they are in golden colour.
- Serve immediately with your favourite sauce,dip or salsa.
Topping suggestions
- Cheese
- Smoked paprika
- Salsa
- Pizza sauce
- Nori(seasoning)
- Cinnamon and sugar