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Chocolate filled french toast-breakfast and snack

Chocolate french toast

A sweet french toast recipe loaded with chocolate filling.
Prep Time 10 minutes
Cook Time 20 minutes
5 minutes
Total Time 35 minutes
Course Appetizer, Breakfast, Dessert, Party Food, Snack
Cuisine International, Western
Servings 4

Equipment

  • Frypan

Ingredients
  

  • Bread slices-10
  • Eggs-2
  • Sugar-2 tsp
  • Milk-1/4 cup
  • Sweetened Cooking chocolate-1 cup grated

Instructions
 

  • Place the grated chocolate on one side of the bread slice. Close the bread slice by folding it.
  • Press the bread slice using the palm to seal the corners of the bread.
  • Meanwhile, beat the egg and add milk and sugar.
  • Now dip the bread slice in the egg mixture and place it in a greased hot pan. Cook both sides and serve hot simply or with chocolate sauce for extra chocolates.😉
Keyword after school snack, chocolate toast, simple snack, sweet french toast